The science of spiciness - Rose Eveleth
4,907,789 Views
22,752 Questions Answered
TEDEd Animation
Let’s Begin…
When
you take a bite of a hot pepper, your body reacts as if your mouth is
on fire -- because that's essentially what you've told your brain! Rose
Eveleth details the science and history behind spicy foods, giving
insights into why some people continue to pay the painful price for a
little spice.
472
Create and share a new lesson based on this one.
Additional Resources for you to Explore
How spicy food might be part of your
personality.
The evolution of human olfaction.
More about the Scoville Scale.
The race to create the hottest pepper.
How hot sauces perk up your food and your mood.
The evolution of human olfaction.
More about the Scoville Scale.
The race to create the hottest pepper.
How hot sauces perk up your food and your mood.
About TED-Ed Animations
TED-Ed Animations feature the words and ideas of educators brought to life by professional animators. Are you an educator or animator interested in creating a TED-Ed Animation? Nominate yourself here »
Meet The Creators
- Educator
- Rose Eveleth
- Director
- Tom Beuerlein
- Producer
- Darcy Vorhees
- Narrator
- Rose Eveleth
