The history of chocolate - Deanna Pucciarelli
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If you can’t imagine life without chocolate, you’re lucky you weren’t born before the 16th century. Until then, chocolate only existed as a bitter, foamy drink in Mesoamerica. So how did we get from a bitter beverage to the chocolate bars of today? Deanna Pucciarelli traces the fascinating and often cruel history of chocolate.
Cocoa beans are primarily grown in West African countries and linked with human rights abuses. What are some solutions to solving this problem?
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Meet The Creators
- Educator Deanna Pucciarelli
- Director Lisa LaBracio
- Script Editor Alex Gendler
- Sound Designer Weston Fonger
- Associate Producer Jessica Ruby
- Content Producer Gerta Xhelo
- Editorial Producer Alex Rosenthal
- Narrator Addison Anderson